Light on the stomach, this porridge is known for digestive aid.
Ingredients
6 cups water
1/4 teaspoon salt
1/2 teaspoon turmeric
1/4 teaspoon ground ginger
1/4 teaspoon ground cumin
1/2 cup brown rice
Instructions
- In a large pan, combing turmeric, ginger, cumin, salt, and water. Bring to a boil over medium-high heat.
- Lightly rinse your brown rice.
- Add brown rice and make sure it is fully submerged. Reduce the heat, cover the pan and simmer for 1 and 1/2 hours.
- Serve hot.
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