Frog Song Organics | Organic Farm | Central Florida

Organic fresh produce and more

  • Home
  • Order Online
  • News from the Farm
    • Farm News
    • Special Events
    • Press
    • Video
    • CSA News and Shares
    • Educational Resources
    • Farm Incubator
  • Recipes
    • Main Dish
    • Soups
    • Breads and Cakes
    • Salads
    • Brunch
    • Sides
    • Beverages
    • Desserts
  • The Farm
    • About Us
    • Contact Us
    • Join Our Team
    • FAQs
  • Locations
    • Farmers Markets
    • Retailers and Distributors
    • Restaurant Partners
  • Join Our CSA
    • Member Resources & Schedules
    • Distribution
    • Veggie Spotlight
    • Crop Calendar

Recipes

Rob’s Recipes Vol. VII

robs recipes

 

3 course farm dinner

1. Wash lentils and rice until water runs clear

2. Bring water to a boil, then add washed lentils and rice, cover and let simmer for 30-35 minutes

3. While the lentils and rice cook, steam carrots until desired softness is achieved, (this depends on you).

4. Slice radishes for salad

5. In the leftover steaming water, boil broccoli and pea pods for about one minute (until they are bright     green), then transfer to ice water

5. Just before the lentils and rice are done, saute the peas and broccoli in olive oil and lemon juice

6. Plate

7. Serve


« CSA Newsletter for 2/17-2/20
CSA Newsletter for 03/02-03/05 »
Follow on Instagram

Latest Recipes

CSA 2023 Week 12

CSA 2023 Winter Week 11

CSA Winter Week 9

Copyright © 2011 - 2023, Frog Song Organics, All Rights Reserved

Site by Ghost Pepper Creative