Casserole Recipes Featuring Fall Produce

Southern Living magazine never fails to entice me with recipes that sound amazing. Check out these casseroles that can all be made to feature at least one local ingredient from our farm! See the links below for each specific recipe.

Okra & Rice Casserole

Savory Sweet Potato Bread Pudding (use up leftover roasted sweet potatoes!)

Cheesy Ham, Corn & Grits Bake (cube one of our smoked ham steaks)