If you live in the Winter Park or Orlando area, please join us for a CSA Celebration Dinner at Swine & Sons on Tuesday October 13th. Prepared by Chefs Alexia Pohl Gawlak and Rhys Gawlak, the menu will feature seasonal fall ingredients from our farm. You’ll also get to meet John Bitter and Amy Van Scoik, husband and wife team who started Frog Song Organics. 
Seating is limited to thirty people. Dinner will be served at 7:00 pm. The three-course meal will include a celebratory glass of bubbly, an appetizer, entree and dessert for $50 plus tax and gratuity. To make your reservations, call Swine & Sons at (407) 636-7601.
We are excited to celebrate Swine & Sons as our newest CSA pick up location in the Winter Park area. Community Supported Agriculture (CSA) is a great way to partner with a local farm, invest in a sustainable food system and enjoy the flavors our unique growing region and season has to offer. CSA pick up will be available on Wednesday afternoons at Swine & Sons between 3-5 pm. To sign up, visit our CSA registration page.